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Crisp and refreshing; very Marlborough esque. With its pale yellow color and green tints, this fresh and vibrant wine reveals aromas of passion fruit and grapefruit on a citrus palate. The taste is elegant.
L'Escalier au Ciel Sauvignon Blanc is made from grapes sourced from vineyards nestled between the two rivers that divide the 'left' and 'right' banks of Bordeaux.
The IGP Atlantic, which is in the Southwest of France, covers much of what is known as Aquitaine and benefits from both the warmth of the Atlantic sun and its cooling sea breezes.
|Grape Variety||Sauvignon Blanc|
|Food Pairing||Best served at 12°C with fish and shellfish dishes|
|Winemaker||Terre de Vignerons|
|Winemaking||Traditional wine-making in stainless steel vats|
|Ageing Potential||3-7 years|
Silver Medal Concours Général Agricole de Paris 2013